Saturday, March 25, 2006

What I Care About

by Brian

11 Comments:

Blogger jaydro said...

Huh.

3/25/2006 10:15:00 AM  
Blogger Nick said...

Does explain the headshot, though.

3/26/2006 02:22:00 PM  
Blogger Brian said...

Does explain the headshot, though.

Partly yes, but I also just like alligators, and have since before I was a Florida Gators fan.

3/26/2006 05:21:00 PM  
Blogger Nick said...

Same with me and apes.

Can't quite grasp that, though. Why alligators? They've always seemed primitive and singleminded in the extreme to me. Just lying in wait for the kill all day. Pointless, not much variety or personality to it.

3/26/2006 05:45:00 PM  
Blogger Brian said...

I dunno. I like snakes, too. Don't much care about apes.

3/26/2006 09:43:00 PM  
Blogger Chris said...

My favorite is the cow, they are delicious.

Gator is weird, its like a weird rubbery cross between chicken and fish. Makes good sausage though.

3/27/2006 11:24:00 AM  
Blogger Chris said...

Also, would it be cannibalistic to eat an ape or monkey? Maybe halfway cannibalistic? I think I could roll with being a halfway cannibal.

I've never had the chance to try ape meat, but if the situation ever arises I would like to have my morality issues ironed out.

3/27/2006 11:27:00 AM  
Blogger Jackrabbit Slim said...

I think if you're a creationist, eat away. If you're a Darwinian, then it would be somewhat cannibalistic, and you might be eating a cousin.

3/27/2006 11:29:00 AM  
Blogger Nick said...

I've never really understood what the problem with cannibalism is anyway. I mean meat is meat, right? Such a waste just burning it all up and burying it. Sustainable development, people!

I even did an extended essay on it in ninth grade. I called it Cannibalism: The Unspoken Choice.

3/27/2006 12:00:00 PM  
Blogger Brian said...

If you're Darwinian, though, isn't everything cannabalistic to some degree? I mean, even plants must have a common ancestor somewhere down the line.

3/27/2006 12:55:00 PM  
Blogger jaydro said...

Some people like their meat fresh, know what I mean? With a nice chianti? And that leads to all sorts of unpleasantness.

But, yeah, man, bring on the Soylent Green! ;-)

3/27/2006 12:57:00 PM  

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